Stevehacks.com provides more than 600 000 recipes from all countries over the world. In Stevehacks, you can easily find your deserved recipes by using filtering by category function or you can use searching function on the top of page.
In additon, if you are in diet, you can find the helpful recipes by Finding Recipes . That is special function helps you searching by ingredients, nutrions and categories.
Recipes By Calories
We’re not monkeying around—you actually can make this monkey bread in your slow cooker! Combine Pillsbury™ Grands!™ biscuits with sugar, butter and pecans, then bake until cooked through. Top with a decadent chocolate drizzle and serve warm to your hungry crowd!
When Mom makes chicken, this is the way we like it prepared. It's juicy, has great barbecue flavor and makes a big batch, so it's perfect for a summer picnic and family reunions. -Brenda Beachy Belvidere, Tennessee
A simple dessert that's great served with ice cream.
Dec 17, 2017 · That's where detox water—or infused water—comes in. No, not sugary juices you'll pay a cool $9 for, but simple fruit-, vegetable-, and herb-infused detox water recipes that may not completely rid your system of all evil but will kick-start your metabolism, support your liver, and deliver nutrients in a natural, unharmful way.Many are also packed with natural antioxidants to reverse cell ...
Ahhhhhhh motherhood, if only a recipe could make it all easier....... As difficult and complicated as it is, it is all well worth it in the end. Oh wait, it never ends, but it is such a beautiful thing.
Take your time for succulent suppers.
Log House CANDIQUIK® Coatings, like almond bark, can be used for home candy making as well as countless other applications. All CANDIQUIK® Coatings are packaged in the Melt & Make™ …
Hash browns are one of those brilliant recipes that taste amazing, look impressive and take very little effort. A welcome addition to any breakfast or lunch.
This is the balsamic glaze you want to keep on hand to brush on burgers, meats, fish, or chicken, to drizzle over fresh fruits and veggies, or for a million other things that need a pop of intense, …
This is another recipe found in a travel magazine over 20 years ago, that I made quite often, and was also a family favorite.
Scottish settlers first came to this area over 150 years ago. My mother herself was Scottish, and—as with most of my favorite recipes—she passed this shortbread recipe on to me. I make a triple batch of it each year at Christmas, to enjoy and as gifts. —Rose Mabee, Selkirk, Manitoba
Wednesday night was pie night for Gary growing up, but I think this pie recipe is just perfect for a Friday night extravaganza. Using beef skirt gives a ridiculously tender filling, and adding a cheeky grating of Cheddar that melts under the short, crumbly pastry as the pie cooks makes this a really phenomenal eating experience.
Here’s a fast and simple way to grill chops in half an hour. Other fruit preserves can be easily substituted. These are also nice broiled in the oven. —Edie DeSpain, Logan, Utah
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Dec 27, 2017 · Notes about Tuscan White Bean and Sausage Soup. The ingredients are easy to keep on hand: butter, onion, garlic, flour, evaporated milk, chicken broth, sausage, cannellini beans and salt and pepper. Check out here Pantry Essentials list in our Amazon storefront to find many of these ingredients!; We use regular ground pork sausage in this soup.
I decided to try this recipe on my card club, and it was a big success. They loved it. This ham pickle roll up recipe can be swapped around and changed in so many different ways and always turns out as an awesome appetizer or great-looking centerpiece over a hand of cards.
Homemade doughnuts are a bit of a project, but they’re less work than you might think, and the result is a truly great, hot, crisp doughnut. Once you’ve mastered this basic recipe for a fluffy, yeasted doughnut, you can do pretty much anything you like in terms of glazes, toppings and fillings.
Menu Description: "Shrimp, grilled chicken & smoked prosciutto and Parmesan baked in a creamy cheese sauce." Romano's top-requested item is so popular they've even trademarked the name. Grilled chicken, shrimp, prosciutto, and penne pasta bathed in a creamy gratinata sauce is topped with cheese and paprika, and baked until the top is a crispy brown. There's a distinct smoky flavor that comes from the smoked prosciutto used by the chain, and you might have a hard time finding such a unique it
For something different, cook up a pot of the Neelys' White Chicken Chili recipe, spiced with peppers and spritzed with fresh lime juice, from Food Network.
Make and share this Baked Chicken Panko recipe from Food.com.
Blogs
Feb 19, 2021 · Recipes like Cilantro Bean Burgers with Creamy Avocado-Lime Slaw and Egg & Broccoli Slaw Wrap are nutritious, satisfying and can keep your blood sugar in a healthy range. Salmon-Stuffed Avocados View Recipe Canned salmon is a valuable pantry staple and a practical way to include heart-healthy omega-3-rich fish in your diet.
Save yourself stress in the kitchen with our easy dinner recipes, from filling pasta bakes to warming curries and simple traybakes the family will love.
I always fix this casserole ahead of time when overnight guests are visiting so I have more time to spend with them. Then I simply add some toast or biscuits and fresh fruit for a complete meal that everyone loves. This dish also reheats well. –Pamela Norris, Fenton, Missouri
Dill pickle fans will love this creamy, tangy dip, which is great served with pretzels, potato chips or vegetables!
We think of tabbouleh as a bulgur salad with lots of parsley and mint. But real Lebanese tabbouleh is a lemony herb salad with a little bit of fine bulgur, an edible garden that you can scoop up with romaine lettuce heart leaves or simply eat with a fork.
A one-pot recipe of rice, chicken and smoked sausage cooked in a flavorful stock made from slow-cooked chicken. Includes bonus instructions for making a BIG BATCH with 6 cups of rice.
If you love chili and cheese, this recipe is for you.
Aug 10, 2021 · Genever forms the cocktail's base, elderflower syrup adds a floral touch, while pine honey controls the sweetness, and egg white brings in its signature foam. Despite all that, it is …
As sweet finale for my favorite meal, this moist cake is chock full of poppy seeds. (Don't forget to soak the poppy seeds.) The cream cheese frosting adds the final touch! This is also a tasty dessert to bring to a potluck.
The ultimate Mother’s Day roast. What better than a classic Sunday roast on Mother’s Day to make Mum feel really special. We’ve a bunch of delicious options from tender lamb and juicy …
An easy-to-make cake with a beautiful layer of apples in the middle. This is wonderful served warm with a scoop of ice cream.
Use the freshest asparagus for best color. These make great appetizers or garnishes. They look so pretty all 'canned up'!
I doubled ingredients (flour, sugar, milk) except the butter. Into the mix I combined 1/2 tsp cinnamon, and 1/4 tsp nutmeg and melted butter (mix together until smooth). pour 3 cans of peaches with heavy syrup in a 13x9 pan, to this add 1/2 tsp cinnamon, 1/4 tsp nutmeg and 1 tsp vanilla extract(to taste) and mix …
Our taste testers loved this delicious vegetarian soup brimming with veggies and barley. Though it doesn’t taste like it, the recipe from Mary Tallman of Arbor Vitae, Wisconsin has only 128 calories and 1 gram of fat!
Get baking with the kids who'll love this giant cookie that they can adapt with their favourite treats like marshmallows, pretzels, nuts, toffee or fudge
Thanksgiving
There is no right or wrong way to create a charcuterie board that is first pleasing to eyes and your taste buds. Have fun with it and serve with your favorite jams, breads, or crackers.
Here is a sauce that is going to curl your toes up into heaven. You decide how to use it. Hot on ice cream, on hot apple pie, or even plain cheese cake. I used a dark rum, but maybe Captain Morgan's Spiced Rum could work also and kick it up a notch.
I've been serving this lovely creamed side dish for many years. It starts with convenient frozen corn and gets garden-fresh taste from green pepper, tomato and onion.—Donna Gonda, North Canton, Ohio
Chinese bread dough is quite sweet compared with Western breads (the further south you go in China, the sweeter the dough becomes). Most Chinese breads are steamed, which is why they look pale and uncooked to the Western eye. This can be made plain or used for chinese buns (bao). The buns can be filled with a variety of fillings, such as custard, mung bean paste, or BBQed meat. Be creative!
Crunchy cinnamon-and-sugar streusel plus a sweet vanilla glaze top classic homemade coffee cake. Mmm.
Who would have thought beans and peanut butter could go together in harmony? They do, in this satisfying vegetarian chili.
This hearty pasta dish from Linda Morten of Katy, Texas offers great garlic-basil flavor in a fraction of the time. Just think of how pretty this colorful dish will look on your table tonight! Tip: If you can't find basil and garlic goat cheese, buy plain goat cheese and add 1 teaspoon dried basil leaves to chicken and toss before cooking in butter.
Arrange the steak fries in a single layer in 2 greased 15x10x1-in. baking pans. Bake at 450° for 15-18 minutes or until tender and golden brown. Meanwhile, in a small saucepan, combine the soup, milk, garlic powder and onion powder; heat through. Drizzle over fries; sprinkle with paprika.
This yummy pie is like a great big yummy chocolate chip cookie. Garnish with whipped topping or ice cream.
Vegetable StockDashi Clam Chowder Linguine with Clams but Mussels Instead Clam Base Clam Juice Alternatives Fish Stock or fumet Chicken Stock Vegetable Stock Dashi
Colorful gelatin salad adds a spot of brightness to any table. It blends well with this holiday feast. We children didn't know if it should be a salad or dessert, with its smooth texture and delicate flavor.—Fae Fisher, Callao, Virginia
I make this wonderful recipe all the time and found that it is a lot better to not pan fry the chops in oil. Baking makes it a lot better for you and still tastes great.
Briny capers and a tangy, fresh lemon sauce top tender pieces of breaded chicken in this easy, restaurant-quality recipe for chicken piccata. The sauce is so addicting, you'll want to drink it! Serve with pasta.
Succulent salmon fillets cooked with sweet and sticky stir-fry vegetables and noodles in just 20 minutes
This dip is an absolute hit everytime I make it! My husband and all of our friends devour it and it's always the first to go! It has a nickname of "white trash dip". I make it in a round 4 quart crock pot, but the recipe can be halved or doubled for smaller or larger crock pots.
Jan 19, 2022 · The Best Wild Pheasant Recipes on Yummly | Wild Pheasant In Mushroom And Wine Sauce, Roast Wild Pheasant, Individual Yorkshire Puddings With Turkey-croissant Gravy ... cognac, pheasant breasts, white grape juice and 1 more. Pheasant Hot Pot Unilever UK. apples, onions, Flora Buttery, black pepper, bay leaves, thyme and 7 more. Wild …
Jan 21, 2022 · The best thing about these ground beef casserole recipes is that they're easy to make in big batches and can even be prepared in advance. Here, you'll find creative ideas for 30-minute …
OMG, I love pickles just as is, but when I came across this recipe from my foodie friends here, they suggested me to try this, and I LOVE THEM SOOOO MUCH, i loved the idea of spicy fried pickles, …
Sep 28, 2018 · Top-of-season cherry tomatoes and fresh mozzarella turn flatbread—either homemade or store-bought pizza dough—into a refreshing, delicious summer appetizer. Get This Recipe Photo by Chelsea ...
Sep 17, 2020 · Tilapia is an inexpensive and versatile firm white fish that's a healthy choice for family dinners. Its mild, slightly sweet flavor is easily enhanced with simple seasonings, plus it cooks quickly so you can rely on it for busy weeknight meals.Here's a collection of our favorite tilapia recipes …
This entree is unbelievably simple to prepare yet tastes delicious. The fact that you use frozen ravioli—straight from the bag without boiling or thawing—saves so much time.—Susan Kehl, Pembroke Pines, Florida